2020 Frederic Cossard Skin Contact Savagnin Feelgood, Jura, France Buona Notte When Jason assumed winemaking duties

When Jason assumed winemaking duties from his ailing father in 2005

90 day maceration

The fruit is pressed directly and fermented in vat followed by 18 months of elevage in bariques

2014 Patrick Charlin Roussette du Bugey Montagnieu Altesse

5 Sentidos Jabali - Tobala Agave Mezcal Spirit

2020 Frederic Cossard Skin Contact Savagnin Feelgood, Jura, France Buona Notte When Jason assumed winemaking dutiesA unique expression of old vines Savagnin from the Juras south. This was fermented and aged on the skins as whole bunches for nine months before pressing, resulting in a gorgeous, hazy amber wine. This shows the grape at its most playful and perfumed, with delicate notes of exotic fruit and rose mingling with an intense, stony minerality. A wine that truly awakens the senses, making for a formidable apritif. Tutto