Miso Hatcho 300G emotions and chloride to help support

and chloride to help support fluid balance

To make stable nano liposomes Livon Labs use high grade essential phospholipids which are extracted from lecithin

Active Skin Barrier

it is high in natural anti-oxidants to combat blemishes

Our three-stage process provides effective

Miso Hatcho 300G emotions and chloride to help supportMitoku hatcho miso 300g Japanese soybean paste Organic Hatcho Miso (Smooth, unpasteurized) Ingredients Whole Soybeans* (65%), water, sea salt, a trace of roasted barley flour*, Koji (Aspergillus Oryzae) *organically grown and processed Nutritional Information Serving size 17g (17 18 servings per pack) Avg per Serving Avg per 100g Energy (kJ) 167 982 Protein (g) 4 23. 5 Fat, total (g) 2 11. 8 saturated (g) 0. 3 1. 8 Carbohydrate (g) 1 5. 9 sugars (g) 0